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View from M on the Bund in Shanghai
Yunnan folk cuisine at Lost Heaven in Shanghai, China
Steamed pork xiao long bao at Din Tai Fung in Shanghai, China
Lola and friend (Photo via travelpod.com
Lola takes a break (photo by Ken Forsyth)
A "bouquet" of skewered grasshoppers (Photo by Boaz Meiri)
"There’s no better way to experience a culture than to stand at the stove with a wonderful cook." ~ Ruth Reichl